Its a regular update about what I've made for lunch for my man and I. Celebrating the ancient art of Japanese bento boxes, with what ever foods tickle my fancy.
Monday, July 21, 2008
Spebento!
I've been calling this spe-bento in my head all night. Cause I'm quite silly. Inside the shaker bear is some grated cheese. Can I just say, berry season is my favourite season of all the seasons? Totally.
2 comments:
Oh, it looks fabulous. Is that yellow zucchini in the sauce?
Berry season is in the spring here. Our berries are over. :(
Indeed, it is yellow zukes. Yummalicious it was. We're just starting in on Raspberries and Blueberries here. Yay berries!!!
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