The one above is from last week, when I skipped dance class cause I was tired and decided to just enjoy an evening of bento making. I made a pasta salad and then went crazy with picks and lunch meats :)
Tonight I was inspired by the leftover rotisserie chicken, I took some onigiri out of the freezer and packed it up with some fried mushrooms, flower shaped cukes and all purpose awesome sauce.
3 comments:
O!Nigiri! Were they plain, or did they have a filling?
They were plain - I didn't realize you could fill them till I read your post last week! :P
Oh, I'm glad I put it up then.
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