Meat and Potatoes

We bought a bunch of chickens (ok, two) this weekend to rotisserie on our new barbecue. Sadly, it was too windy today to keep the flame lit, so I baked up this one for the sole purpose of bentoing. Other features include double mustard potato salad (one of my new favourite things) veggies, and craisins for the man. He loves craisins.

Flying Bento!

I've been travelling for work the past week, so not much bento news, though if people are interested, I can offer a full review of the University of Windsor's catering service (here's a tip - don't eat the muffins). I was pleasantly surprised on the way out, I flew Porter Air, a new regional airline that serves free food! Including, an adorable little box with a racoon on the cover that featured half a sandwich, a Babybel, some crackers, napkins and a piece of chocolate. It was bento-licious. Sadly, I didn't take the camera. So this picture of Mr. Porter will have to do.